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Too Good to be BEEF STEW [ see the full recipe ]

Beef stew is a classic but often underplayed dish. The key to this recipe is slow-cooking the meat to attain maximum tenderness. It can be started in the morning and cooked on low so it will be ready by dinner. If you don’t have a crock pot, you can use a large soup pot and cook on low for several hours.

Shepard’s Pie [ see the full recipe ]

The ultimate winter comfort food. Prepare this dish for a family or even dinner guests. The flavor is so wonderful you’ll find they rave over this recipe from humble roots.

Raising the bar for free range and grass fed meats.