The ultimate winter comfort food. Prepare this dish for a family or even dinner guests. The flavor is so wonderful you’ll find they rave over this recipe from humble roots.
A good meal starts with quality ingredients!
Grass-fed meats cook much faster than grain-fed meats due to their reduced levels of saturated fats and overall lean qualities. On average you may lower the final cooking temperature of the meat 10-15 degrees. And remember that the temperature of roasts and whole chickens will rise an aditional 10 degrees after removing them from heat. Lots of recipies, tried and true, are to be posted soon!
Choose your protein:
Grilled Asian Round Steak with Sesame-Ginger Slaw [ see the full recipe ]
Some may think of round steak as being tough but after you try this recipe you’ll be amazed. The ginger and soy really work to tenderize the meat for a melt-in-your mouth texture. This recipe is great for families on a budget as well since this cut of meat is our most affordable.
Classic Herb-Roasted Chicken [ see the full recipe ]
This is a great recipe for when you don’t have time to spend in the kitchen. The chicken comes out moist and delicious.
Too Good to be BEEF STEW [ see the full recipe ]
Beef stew is a classic but often underplayed dish. The key to this recipe is slow-cooking the meat to attain maximum tenderness. It can be started in the morning and cooked on low so it will be ready by dinner. If you don’t have a crock pot, you can use a large soup pot and cook on low for several hours.
Jeff’s Melt-in-your-Mouth Chicken [ see the full recipe ]
This recipe has amazing flavor. Use the juices at the bottom of the pan to spoon over the meat or serve over rice.
Roasted Pork Chops with Apples and Onions [ see the full recipe ]
This wonderfully aromatic recipe takes little time to prepare and allows you to take advantage fall harvest favorites
Open-Faced Lamb Burgers [ see the full recipe ]
This is the recipe we used to cook lunch for Tom Brokaw and crew. It sure was a hit!
Braised Lamb Shanks with Carmelized Onions and Shallots [ see the full recipe ]
An amazing recipe for a cut disregarded by the general public.
Easy Pulled Pork [ see the full recipe ]
An alternative to the time-consuming method of slow smoking
